Trail mix cookies from BraveTart: Iconic American Desserts (page 40) by Stella Parks

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • averythingcooks on November 28, 2022

    This is one of the variations she gives for her Triple Oatmeal Cookies and they are really good. I did have to use whole wheat flour as a sub for oatmeal flour (as she suggests) and I also had to top my pecans up with a good handful of walnuts which turned out to be a good idea. There is a lot going here...both re: textures & flavours... and these are definite repeat!

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