Chicken in wine from Fix-It and Forget-It Cookbook: Feasting with Your Slow Cooker by Dawn J. Ranck and Phyllis Pellman Good

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • darkpizza on April 16, 2026

    Meh. Probably wouldn't make it again but it wasn't offensive. The sauce was good but the texture of the chicken was somewhat mushy, and I only cooked it for 6 hours (recipe specified 6-8). I served it over mashed potatoes and honestly the potatoes were the best part ??

  • eheimsoth on March 28, 2010

    very good.

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