Thick rice noodles from Lemongrass and Ginger Cookbook: Vibrant Asian Recipes (page 215) by Leemai Tan
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thick rice noodles
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Makassar beef soup; Prawn & tamarind soup; Braised pork ribs; Hot & spicy vegetable stew
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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