English apple cake from The Kitchen Diaries I: A Year in the Kitchen with Nigel Slater (page 306) by Nigel Slater

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • lilham on August 22, 2023

    A simple apple cake, nothing special but good nonetheless. The recipe calls for a square 24cm cake tin. There is too little cake batter to use such a large tin so I used a 20cm sandwich tin instead.

  • lils74 on October 15, 2019

    Made this last Friday to bring to a friend's birthday 'do, but unfortunately was rather disappointed. It wasn't bad, and the others all enjoyed it, but I realized only afterwards that I had intended to make another apple cake recipe that I'd really enjoyed, and I'd thought it was this one but it wasn't. I'm generally a big fan of Nigel Slater's recipes but this one just didn't do it for me. Sigh. Next time.

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