Spring risotto with herbs (Risotto primavera alle erbe) from Risotto: With Vegetables, Seafood, Meat, and More (page 54) by Maxine Clark

  • scallions
  • asparagus
  • Show all ingredients...

  • EYB Comments

    Can substitute vegetable broth for chicken broth, and frozen peas or fava beans for fresh peas in pods.

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Notes about this recipe

  • Eat Your Books

    Can substitute vegetable broth for chicken broth, and frozen peas or fava beans for fresh peas in pods.

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