Braised chicken with leeks, tomatoes, berberé, thyme, and yogurt from Bäco: Vivid Recipes from the Heart of Los Angeles (page 234) by Josef Centeno and Betty Hallock

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Notes about this recipe

  • meggan on April 19, 2020

    Did this lazy man style which meant braising the thighs on the bone and using canned tomatoes. It was good but could have used some more acid.

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