Whole-wheat chocolate hazelnut challah from Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains (page 49) by Tieghan Gerard

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • lou_weez on October 07, 2018

    Used plain flour as I didn't have any whole-wheat in the pantry. This bread turned out beautifully, and why wouldn't it with a cup of Nutella in it!!! Made it yesterday and baked it this morning. An easy, once in a while treat.

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