Root vegetable and sage pesto baked salmon from Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains (page 154) by Tieghan Gerard

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Notes about this recipe

  • Nancy402 on March 18, 2023

    The sage pesto and salmon combination was very good. My salmon took long enough to cook that the vegetables were more done than I would have liked. Next time I will cook them separately. This recipe really cleaned me out of root vegetables, which was a good thing,

  • julesamomof2 on October 21, 2020

    I wasn't sure I'd like this flavor combination as it's so different from how I usually prepare salmon but that is why I decided to give it a try and it was a nice change of pace. The root vegetable mix would be good any time and was especially good with a drizzle of the sage pesto. Definitely a nice way to change it up on a weekday.

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