Chinese stir-fried eggs with tomatoes from Christopher Kimball's Milk Street: The New Home Cooking (page 33) by Christopher Kimball
- soy sauce
- fresh ginger
- tomatoes
- rice vinegar
- tomato ketchup
- eggs
- white pepper
- dried red pepper flakes
- toasted sesame oil
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.