Coconut fried rice with edamame from Love Real Food: More Than 100 Feel-Good Vegetarian Favorites to Delight the Senses and Nourish the Body (page 182) by Kathryne Taylor

  • green onions
  • reduced salt tamari sauce
  • Show all ingredients...

  • EYB Comments

    Can substitute avocado oil for coconut oil, reduced-salt soy sauce for reduced-salt tamari sauce, and any chili-garlic sauce for Sriracha sauce.

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Notes about this recipe

  • Eat Your Books

    Can substitute avocado oil for coconut oil, reduced-salt soy sauce for reduced-salt tamari sauce, and any chili-garlic sauce for Sriracha sauce.

  • Churchim808 on May 25, 2025

    This was very a very good twist on fried rice. I used Golden Mountain Seasoning Sauce in place of tamari like I do with for all fried rice.

  • courtneyraecooks on February 23, 2024

    Loved this recipe! Delicious :)

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