Courgette, tomato and feta gratin (Kalavasutcho) from Hazana: Jewish Vegetarian Cooking (page 141) by Paola Gavin

  • feta cheese
  • Parmesan cheese
  • Show all ingredients...

  • EYB Comments

    Can substitute kefalotyri cheese for feta cheese.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute kefalotyri cheese for feta cheese.

  • Tealismyname on July 03, 2023

    Topping was yummy but I have no idea why you would steam the courgette. It was a watery mess. Really not appealing.

  • Jacqi on March 04, 2018

    This was easy to make and a nice weekday side. I only needed about half of the courgette for the quantity of tomato and topping

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