Tuna, green papaya & avocado from Delicious Magazine (Aus), October 2017 (#175): Super Foods Special (page 95) by Tom Walton
- caster sugar
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chilli powder
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EYB Comments
Begin recipe 3 days ahead. Can substitute green mangoes for green papayas, and store-bought Sriracha sauce for the "Fermented green Sriracha" component of this recipe.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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