Stir-fried pork with ginger from The Dinner Plan: Simple Weeknight Recipes and Strategies for Every Schedule (page 92) by Kathy Brennan and Caroline Campion

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • MollyB on December 06, 2018

    Loved this dish, especially the sauce! Very quick and easy, if you have thinly sliced pork. The sauce would be good with chicken, too, or probably just about anything other meat.

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