One-pot spaghetti and meat sauce (stove-top) from Skinnytaste by Gina Homolka

  • gluten-free spaghetti pasta
  • basil
  • Show all ingredients...

  • EYB Comments

    Can substitute wheat free spaghetti pasta for gluten-free spaghetti pasta.

Where’s the full recipe - why can I only see the ingredients?

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Notes about this recipe

  • Eat Your Books

    Can substitute wheat free spaghetti pasta for gluten-free spaghetti pasta.

  • mamacrumbcake on October 25, 2017

    Easy and quick. Minimal chopping. Good for busy weeknights. NOTE: the only salt in the recipe is 3/4 teaspoon for flavoring the ground beef. There is none for flavoring the pasta. I added 2 teaspoons of sea salt with the water and crushed tomatoes and it was slightly more salty than I like. I would add 1.5 teaspoons next time.

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