Spicy kidney bean salad from The Home Cook: Recipes to Know by Heart (page 242) by Alex Guarnaschelli

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • angrygreycat on July 22, 2023

    I made this with no watercress, (difficult to get here) served it alongside a skirt steak. Excellent salad, will definitely put in rotation for bean salads. The vinegar and sweetness was a really nice bite next to the steak.

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