Nutty-hot green lentil "drops" with tomatoes (Tamatar mangori) from 660 Curries: Plus Biryanis, Breads, Pilafs, Raitas, and More (page 396) by Raghavan Iyer
- bishop's weed (ajowan)
- cumin seeds
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EYB Comments
Can substitute a combination of ground cayenne pepper and paprika for deghi mirch.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Ridged luffa squash with onion and cilantro (Toori nu shaak)
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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