Mixed winter greens and beans (Misticanza Abruzzese) from Autentico: Cooking Italian, the Authentic Way (page 79) by Rolando Beramendi
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cooked tondini del Tavo beans
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peperoni cruschi
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EYB Comments
Can substitute other white beans for cooked tondini del Tavo beans.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Antonietta's breaded lamb chops (Costolette d'agnello come mi ha insegnato Antonietta)
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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