Hot cross buns from The Tivoli Road Baker: Recipes and Notes from a Chef Who Chose Baking (page 208) by Pippa James and Michael James (AU)

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Dried fruit requires soaking overnight. Requires 6 hours or overnight to prepare. Can substitute oranges and lemons or store-bought mixed peel for the book's "Candied mixed peel" specified in this recipe, which requires 4.5 hours or overnight to prepare. See recipe for citrus fruit suggestions.

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