Stuffed red peppers with soufflé tops from Leith's Vegetarian Bible (page 217) by Polly Tyrer

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • dan_zua823 on May 10, 2026

    Tasty but needed to add some water to cook the lentils. I think this is missed out of the recipe as the tinned tomatoes didn’t have enough liquid.

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