Griddle-baked pearl millet bread (Bajra rotlo) from Not for You: Family Narratives of Denial & Comfort Foods, Book One (page 132) by Nandita Godbole

  • pearl millet flour
  • ghee

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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