Freshly sprouted green mung daal with coconut from Crack The Code: Cook Any Indian Meal with Confidence (page 102) by Nandita Godbole

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Notes about this recipe

  • Eat Your Books

    Sprouted green mung beans require 2 days to prepare. Can substitute white onions for yellow onions, dried black-eyed peas for dried green mung beans, and coconut milk for coconut. See recipe for a variation.

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