Blood orange “stracciatella” semifreddo (Semifreddo di arancia e cioccolato) from Super Tuscan: Heritage Recipes from Our Italian-American Kitchen (page 249) by Gabriele Corcos and Debi Mazar
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bitter orange marmalade
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eggs
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EYB Comments
Can substitute navel oranges for blood oranges. Must be frozen at least 6 hours or up to overnight.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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