Dungeness crab cakes with corn tomato salsa [Renee Erickson] from Cherry Bombe: The Cookbook (page 36) by Kerry Diamond and Claudia Wu

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Lsblackburn1 on January 02, 2019

    I only made the crab cakes - not the salsa- but they were amazing! Very little binder so really you just tasted the delicious Dungeness crab, but they held up when cooked.

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