Ustican winter lentil soup (Zuppa invernale di lenticchie di Ustica / Zuppa ‘nvirnali ri linticchi) from Sicily: The Cookbook: Recipes Rooted in Traditions (page 154) by Melissa Muller

  • Swiss chard
  • meat broth
  • Show all ingredients...

  • EYB Comments

    See recipe for a summer variation. Can substitute butternut squash for cheese pumpkins, broccoli for cauliflower, and beet greens for Swiss chard.

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Notes about this recipe

  • Eat Your Books

    See recipe for a summer variation. Can substitute butternut squash for cheese pumpkins, broccoli for cauliflower, and beet greens for Swiss chard.

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