Ricotta ravioli 1 (Ravioli ripieni di ricotta 1 / Ravioli ri ricotta 1) [spiced sweet ricotta filling] from Sicily: The Cookbook: Recipes Rooted in Traditions (page 204) by Melissa Muller
- ground cinnamon
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ricotta cheese
- Show all ingredients...
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Beef-pea ragù (Ragù / Raù)
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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