Orzo risotto from The Moosewood Restaurant Table: 250 Brand-New Recipes from the Natural Foods Restaurant That Revolutionized Eating in America (page 322) by The Moosewood Collective

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Persian kuku; Summer stir-fry with halloumi cheese; Beet burgers; Ethiopian greens; Spicy broccoli rabe with sun-dried tomatoes and almonds; Asparagus cacio e pepe-style

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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