Sorcetti from The Ultimate Pasta and Noodle Cookbook (page 252) by Serena Cosmo

  • baking potatoes
  • baby spinach
  • Show all ingredients...

  • EYB Comments

    Can substitute Swiss chard, dandelion greens, or mustard greens for baby spinach.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Walnut, black garlic, and mascarpone sauce; Rabbit ragù; Signora Sofia’s spiced pork sauce; Lamb ragù; Mutton ragù

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute Swiss chard, dandelion greens, or mustard greens for baby spinach.

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