Sweetbread, corn, and jalapeño sauce from The Ultimate Pasta and Noodle Cookbook (page 637) by Serena Cosmo

  • chives
  • corn on the cob
  • Show all ingredients...

  • EYB Comments

    Can substitute goat cheese or feta cheese for cotija cheese. See recipe note for pasta suggestions. Sweetbreads must soak in ice water 3 hours.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Culurgiones

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute goat cheese or feta cheese for cotija cheese. See recipe note for pasta suggestions. Sweetbreads must soak in ice water 3 hours.

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