Southern smothered chicken from The Complete Slow Cooker: From Appetizers to Desserts--400 Must-Have Recipes That Cook While You Play (or Work) (page 113) by America's Test Kitchen

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Notes about this recipe

  • ashallen on May 19, 2022

    Very good, particularly for a slow cooker recipe. Some slow cooker recipes yield a watery sauce but this one created a thick, rich gravy with deep, chicken-y flavor. Because we liked the flavor of the sauce as-is after cooking, I didn't stir in the cider vinegar called for in the recipe. Chicken was very tender. Prep includes sauteeing chicken thighs which can be messy, but is otherwise easy. Leftovers held up well.

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