Mustard-butter roasted salmon from Cook: Real Food Every Day Magazine, 2017: Premiere Issue (page 75)
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whole grain Dijon mustard
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salmon fillets
- Show all ingredients...
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Radicchio and endive persimmon salad; Rainbow carrot orzo
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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