Quick-pickled red onions from Healthyish: A Cookbook with Seriously Satisfying, Truly Simple, Good-for-You (But Not Too Good-for-You) Recipes for Real Life (page 222) by Lindsay Maitland Hunt

  • red wine vinegar
  • red onions

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Pozole with pinto beans and queso fresco

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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