Pasta fagioli from One-Dish Vegetarian Meals: 150 Easy, Wholesome, and Delicious Soups, Stews, Casseroles, Stir-Fries, Pastas, Rice Dishes, Chilis, and More (page 28) by Robin Robertson
- bay leaves
- Parmesan cheese
- onions
- dried oregano
- elbow macaroni pasta
- tomato paste
- vegetable stock
- cooked red kidney beans
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EYB Comments
Can substitute small-shell macaroni for elbow macaroni, cooked cannellini beans for cooked red kidney beans, and soy Parmesan cheese for Parmesan cheese, making this recipe vegan.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.