Angel hair with chorizo and clams (Fideos con chorizo y almejas) from The New Spanish: Bites, Feasts, and Drinks (page 117) by Jonah Miller and Nate Adler

  • chicken stock
  • bulk chorizo sausage
  • Show all ingredients...

  • EYB Comments

    Can substitute vermicelli pasta for angel hair pasta, fino sherry or manzanilla sherry for Amontillado sherry, and Manila clams or littleneck clams for cockles.

Where’s the full recipe - why can I only see the ingredients?

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Notes about this recipe

  • Eat Your Books

    Can substitute vermicelli pasta for angel hair pasta, fino sherry or manzanilla sherry for Amontillado sherry, and Manila clams or littleneck clams for cockles.

  • Kmatthe on July 02, 2025

    I've made this multiple times and it's always delicious. I've used shrimp in place of clams as well, which turned out well!

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