Slow cooker chicken and sausage Creole from Skinnytaste by Heather K. Jones and Gina Homolka

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    The cooked brown rice is optional.

  • Aggie92 on February 23, 2023

    Bland and boring. I had to increase the Creole seasoning from 1.5 tsp to 1.5 tablespoons. Still needed a little something else, so I added a few tablespoons of Worcestershire sauce. It was then okay, but not something I'd make again.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.