Onion, coriander & radish salsa (Rábanos con cebolla y cilantro) from Everyone Loves Tacos (page 110) by Felipe Fuentes Cruz and Ben Fordham
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tomatoes
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dried chillies
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Pork & pineapple tacos (Tacos al pastor); Lamb shank birria tacos (Tacos de birria de borrego); Deep-fried fresh tuna tacos (Tacos dorados de atún)
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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