Miso soup (Miso shiru) from Let's Cook Japanese Food!: Everyday Recipes For Home Cooking (page 44) by Amy Kaneko

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Potato croquettes (Potato korokke); Pumpkin croquettes (Kabocha korokke); Creamy crab croquettes (Kani kurimu korokke); Yellowtail teriyaki (Buri no teriyaki); Chicken meatballs with sweet vinegar glaze (Toriniku dango no amasu an)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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