Cherry clafoutis from Easy Vegan: 140 Delicious and Inspiring Recipes (page 246) by Sue Quinn

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Pamsy on December 09, 2024

    No more missing out on Clafoutis since becoming egg intolerant. This vegan recipe is excellent, using flax egg. Recipe serves 4. My cherries were quite firm so popped them into the oven for 15 mins to soften up before adding batter. Added 60mls cherry brandy in place of water for flax egg.

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