French bean rice with halloumi up it (Lubia pulao) from Persepolis: Vegetarian Recipes from Peckham, Persia and Beyond (page 152) by Sally Butcher

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Tomato and onion salad

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute green beans of your choice for French beans, and black pepper for Urka red pepper flakes.

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