Pistachio, rose and cardamom cake from The Guardian Feast supplement, February 24, 2018 (page 12) by Chetna Makan

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • sissle_v on June 05, 2025

    I made this recipe as 12 cupcakes. Baked for 20 minutes. Turned out great!

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