Shirataki & shrimp summer rolls from Pasta Reinvented: Gluten-Free Pastas, Alternative Noodles, 80 Creative and Delicious Recipes (page 86) by Caroline Bretherton
- dried red pepper flakes
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scallions
- Show all ingredients...
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EYB Comments
Can substitute glass noodles, rice vermicelli noodles, or kelp noodles for shirataki noodles.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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