Chargrilled vegetable tacos with smoky salsa from BBC Good Food Magazine, March 2018 (page 83) by Sara Buenfeld

  • red peppers
  • red cabbage
  • coriander leaves
  • kiwi fruits
  • red onions
  • tomatoes
  • cumin seeds
  • rapeseed oil
  • wholemeal flour
  • smoked paprika
  • vegetable bouillon powder
  • baby corn

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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