Queso panela tacos with zucchini & sweet corn from Food52 Any Night Grilling: 60 Ways to Fire Up Dinner (and More) (page 48) by Paula Disbrowe

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Tomatillo salsa

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • ethedens on May 06, 2024

    Did the zucchini and it was simple and fantastic. I think a charcoal grill is not worth firing up just for the zucchini but if you're already grilling on it or you have an easy to start gas grill it is delicious. Would probably be pretty good in slightly greased cast iron pan. 4/5

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