Smoky ratatouille from Food52 Any Night Grilling: 60 Ways to Fire Up Dinner (and More) (page 96) by Paula Disbrowe

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: How to grill bread

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Frogcake on July 26, 2020

    Very good recipe! Lovely for those harvest vegetables like zucchini and eggplant that need to be used up.

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