Florentine prosciutto broth from Giada's Italy: My Recipes for La Dolce Vita (page 54) by Giada De Laurentiis

  • shallots
  • carrots
  • celery
  • onions
  • thyme
  • prosciutto di Parma
  • baby spinach
  • sweet Marsala wine
  • pearled farro
  • Parmigiano Reggiano cheese rind

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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