Roman seafood chowder from Giada's Italy: My Recipes for La Dolce Vita (page 63) by Giada De Laurentiis

  • basil
  • carrots
  • celery
  • halibut
  • mint
  • onions
  • parsley
  • potatoes
  • cherry tomatoes
  • shrimp
  • serrano chiles
  • seafood stock

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Ziti stufati

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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