Morning brioche (Brioche du matin) from Tasting Paris: 100 Recipes to Eat Like a Local (page 27) by Clotilde Dusoulier

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Quick blackberry jam (Confiture de mûres minute); Chocolate hazelnut spread (Notella)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Requires 11-15.5 hours to prepare. See recipe for variations.

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