Roasted peppers with eggs from Canadian Living Healthy Family Meals: 110+ Fast, Kid- Friendly Weeknight Solutions: One-Pot Mains, Pasta, Soups, and More! (page 86) by Canadian Living

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Accompaniments: Cucumber cilantro salad

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Zosia on July 18, 2018

    We loved these. Using a roasted red pepper as a vessel for cheesy baked eggs is an easy and delicious way to add a serving of vegetable. I've served this as a quick weeknight supper for family and they were a huge hit with guests at a recent brunch.

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