Chocolate chip cookies from Magnolia Table: A Collection of Recipes for Gathering (page 307) by Joanna Gaines and Marah Stets

  • dark chocolate chips
  • light brown sugar
  • all-purpose flour
  • butter

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • julesamomof2 on November 10, 2020

    I liked these, but I'm not sure they are my favorite. They were a little fussy on the timing-first batch were a little underdone, the second quite a bit overdone. It took me a few batches to find the right timing (5 minutes and then 4 after rotating the pan, plus one more minute once out of the oven). That said, they were good and I appreciated the use of less butter.

  • lou_weez on January 13, 2020

    My kids loved these and I'm not surprised with the enormous amount of brown sugar in them. A delicious treat for any time of the day.

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