Chipotle-garlic chopped salad from The Washington Post by Melissa Coleman

  • canned chipotle chiles in adobo sauce
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  • tomato ketchup
  • Show all ingredients...

  • EYB Comments

    Can substitute green cabbage for green-leaf lettuce. Salad components can be prepped and held in the refrigerator for a few days and can then be assembled for weekday lunches or a quick dinner.

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  • Recipe Notes

    Can substitute green cabbage for green-leaf lettuce. Salad components can be prepped and held in the refrigerator for a few days and can then be assembled for weekday lunches or a quick dinner.

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