Five-hour fall-apart leg of lamb from Meals in Heels: Do-Ahead Dishes for the Dinner Party Diva (page 109) by Jennifer Joyce

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  • hot smoked paprika
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  • EYB Comments

    Requires cooking for 5 hours. Can substitute vegetable stock for chicken stock, and the book's "Sweet mint sauce" for the book's "Spicy aïoli" specified in this recipe.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Parmesan-roasted potatoes; Spinach and feta salad

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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  • Eat Your Books

    Requires cooking for 5 hours. Can substitute vegetable stock for chicken stock, and the book's "Sweet mint sauce" for the book's "Spicy aïoli" specified in this recipe.

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